Créativité
The penchant to create, the search for answers no matter how awkward, the need to develop critical awareness and discover new horizons.
Intuition and fate as creative techniques
Two techniques that we learnt in different moments but that they act on the same element: pectins.
Shaping the new season with a film director, illustrator and audiovisual producer
These are months of great intensity in which we dedicate all our efforts to the conception, development and implementation of the creations that year after year shape the experience that we will share with our diners.
Vis à Vis: the desire to redefine our liquid proposal
If we "eat" the result of R&D work established in our creative period, why not do the same with wines?
Following intuition off the beaten path
Off-road – an ethological and philosophical documentary.
A sweet revolution
What is candy? How and when is it eaten? What does candy taste like where you come from? Where and how is it sold? What candy stands out in your childhood memory?
Tales and harmony, different media, the same story
An original soundtrack: culinary music scores, stories, and a documentary on creative synergies.
